Alabama’s best fried chicken crown goes to a legendary meat-and-three
The no-fuss restaurant has been a staple of Alabama dining since the early 1930s.
Liam Carter 
The no-fuss restaurant has been a staple of Alabama dining since the early 1930s.
This story was reported by AL.com. Read the full story at AL.com.
Image: (Bob Carlton/bcarlton@al.com) / AL.com
