Roast turkey with garlic and chiles
Roast turkey with garlic and chiles combines a dry-brined bird with aromatic garlic, dried chiles, and tomatoes for a flavorful Thanksgiving centerpiece, served with a light jus or umami-rich gravy.
Liam Carter 
Roast turkey with garlic and chiles combines a dry-brined bird with aromatic garlic, dried chiles, and tomatoes for a flavorful Thanksgiving centerpiece, served with a light jus or umami-rich gravy.
This story was reported by AL.com. Read the full story at AL.com.
Image: The New York Times Company / AL.com
