Iconic Alabama ice cream served since 1918 named ‘essential’ flavor by Food & Wine

The flavor is also included in the Alabama Tourism Department’s “100 Dishes to Eat in Alabama”.

Iconic Alabama ice cream served since 1918 named ‘essential’ flavor by Food & Wine

If you were tasked with picking one flavor that perfectly captures the spirit of Alabama, you might look toward Florence. According to a recent feature by Food & Wine highlighting the essential ice cream flavors for all 50 states, the Yellowhammer State’s pick is clear: the legendary orange-pineapple ice cream from Trowbridge’s Ice Cream & Sandwich Shop.

A Century of Sweet Tradition

First served by Paul Trowbridge in 1918, this fruity classic has become an undeniable Alabama staple. The publication noted, “Until someone makes a Milo’s Tea ice cream flavor or a strawberry pretzel salad gelato, Orange-Pineapple from Trowbridge’s Ice Cream & Sandwich Shop in Florence, Alabama, will continue to dominate throughout the state.” It is even rumored that this very recipe inspired the iconic orange pineapple fluff, a mainstay at Sunday potlucks across the region.

A Must-Visit Landmark

Beyond its recent recognition, Trowbridge’s is a celebrated Alabama landmark. Its signature flavor has earned a spot on the Alabama Tourism Department’s prestigious “100 Dishes to Eat in Alabama” list. For those looking to experience it firsthand, the shop is located at 316 N. Court Street in Florence and operates Monday through Saturday, 9 a.m. to 5:30 p.m.

National Recognition

Trowbridge’s stands among some elite company in the South. Food & Wine also highlighted regional favorites like Bourbon & Honey from Kentucky’s Crank & Boom, Creole cream cheese ice cream from The Creole Creamery in Louisiana, and Banana Puddin custard from Mississippi’s Oxford Creamery. You can browse the full list on the Food & Wine website to see which flavors made the cut in other states.