Tiny Alabama bakery with sought-after croissants named best in the state
The micro pâtisserie often sells out before noon.
Chloe Mitchell 
A tiny Alabama staple is officially bringing home the gold. Birmingham’s own Last Call Baking Co. has been recognized as the best bakery in the state by Tasting Table in their recent breakdown of the absolute best bakery in every state.
A Local Gem with National Acclaim
Since launching in 2020, the micro pâtisserie has built a massive following for its high-quality, melt-in-your-mouth pastries. From flaky, expertly crafted croissants to coffee twists, morning buns, and the fan-favorite olive oil cake, the menu has consistently set a high bar for excellence. 205focus.com readers should note that the bakery is famous for its meticulous three-day fermentation and lamination process, which keeps locals lining up early—often selling out before the clock strikes noon.
Chef Legacy and Growth
The shop was founded by Chef Chanah Willis, whose work garnered significant attention, including a 2024 James Beard Award Semifinalist nomination for “Emerging Chef.” While Willis sold the bakery in 2025 to transition into a new career path in New York City, the shop remains a premier destination for those seeking a sweet or savory treat.
Visit the Bakery
Located at 213 25th Street North Suite A in Birmingham, Last Call Baking Co. operates from 8 a.m. to 12 p.m., Tuesday through Sunday. Remember to plan your trip early, as stock disappears quickly each day.
For those interested in regional standouts, the list also highlighted other Southern favorites such as Born & Bread in Lakeland, Florida; Sweet Hut Bakery & Cafe in Georgia; and D’Andrews Bakery in Nashville, Tennessee. You can view the full list on Tasting Table’s website.
